Violation ExplanationOfficial Report Wording, Item #18
Soiled equipment, dishes and utensils scraped, pre-flushed and soaked. (1 pt)
PUBLIC HEALTH REASON
Prior to washing and sanitizing, heavy food residue on dishware, pots, pans and utensils, must be removed. Pre-scraping, soaking or flushing, helps keep wash and rinse water clean and improves the results of the washing and sanitizing processes.
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